Corn Starch
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Corn Starch
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Corn starch, is the starch derived from the corn (maize) grain. Corn starch is a popular food ingredient used in thickening sauces or soups, and is used in making corn syrup and other sugars.
General Application: Corn starch is used as a thickening agent in liquid-based foods, as an anti-caking agent in powdered sugar.- Packaging
- Available in 25 kg, 50 kg Bags.
- Specification
Pls send us your requirement in details, we will respond accordingly.......